Intriguingly, this black mulberry is a fruit of ancient wisdom, packed with antioxidants and flavonoids that have been prized for centuries in traditional medicine. Native to China, this evergreen shrub has been cultivated for its unique flavor and nutritional profile.
Growing conditions are ideal, requiring well-drained soil and partial shade. To ensure optimal growth, we recommend planting the seeds in a nursery or directly in the ground during spring or summer months.
The fruit is harvested when ripe, typically occurring in late autumn. As with any new product, please note that quality can vary depending on factors such as soil quality and handling practices.
As a nutritious snack, black mulberry contains dietary fiber, vitamin C, and potassium, making it an excellent addition to your diet. Rich in antioxidants, this fruit may help protect against chronic diseases and promote overall well-being.
Our SAFLAX Black Mulberry is carefully selected for its high seed count and robust flavor. To maximize the benefits of this remarkable fruit, store in a cool, dry place and consume within 6-12 months.
